Plain naan: This is the traditional naan that is most frequently served. Butter naan– A traditional naan that has been coated with melted butter or ghee and served with a dipping sauce. Garlic naan– For the garlic enthusiast, naan has been seasoned with garlic and topped with garlic.
What are the ingredients in plain naan?
The dough for both flatbreads is prepared with yeast; however, Pita bread’s texture is firmer compared to Naan bread. While pita bread is made with only flour, water, yeast, salt, and a small amount of olive oil, naan is made with a fattier, more enriched dough that includes ghee (clarified butter), oil, yogurt, and occasionally eggs. Pita bread is made with only flour, water, yeast, salt, and a small amount of olive oil.